Pairing Steak with the Perfect Wine

Pairing Steak with the Perfect Wine

Pairing Steak with the Perfect Wine

There’s something timeless about the combination of a perfectly grilled steak and a glass of fine wine. At Smokehouse, we believe the right pairing can elevate your dining experience, bringing out the best in both the steak and the wine. But how do you know which wine matches your favorite cut of beef? Let’s take a closer look.

Why Wine and Steak Work So Well Together

Steak is rich, flavorful, and often fatty, while wine offers acidity, tannins, and complex aromas. When paired correctly, wine balances the richness of the meat and enhances its natural taste. It’s not just a drink with a meal—it’s a harmony of flavors.

Classic Pairings for Popular Cuts


  1. Ribeye + Cabernet Sauvignon
    The ribeye is known for its marbling and juicy richness. A bold Cabernet Sauvignon, with strong tannins and dark fruit notes, cuts through the fat and balances the flavors beautifully.

  2. Tenderloin + Pinot Noir
    Tenderloin is lean and delicate. A lighter-bodied Pinot Noir complements its subtle taste without overwhelming it, offering a smooth, elegant pairing.

  3. Sirloin + Merlot
    Sirloin has a balanced flavor—neither too fatty nor too lean. A medium-bodied Merlot, with its soft fruitiness, makes for an easy yet delightful pairing.

  4. T-Bone + Malbec
    The T-bone combines tenderloin and strip steak in one cut, giving you both tenderness and flavor. A robust Malbec, with its smoky notes, mirrors the steak’s bold character.

  5. Tomahawk + Syrah/Shiraz
    For a show-stopping tomahawk steak, you need a wine that can stand up to its intensity. A Syrah or Shiraz, with peppery undertones and rich body, makes the perfect match.

Tips for the Perfect Pairing


  • Match the intensity: Heavier cuts call for bolder wines, while lighter cuts work best with more delicate wines.

  • Consider the sauce: A creamy mushroom sauce pairs differently than a peppercorn sauce—always balance the flavors.

  • Trust your taste: The best pairing is the one you enjoy most. Don’t be afraid to experiment.

Experience It at Smokehouse

At Smokehouse, we’ve curated a wine list designed to complement our steaks perfectly. Whether you’re enjoying a tenderloin or a tomahawk, our staff will gladly recommend the ideal wine to complete your meal. Because a great steak deserves the perfect pour.

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Smoke House

OPENING TIMES

MONDAY

CLOSED

TUESDAY - FRIDAY

10AM - 10PM

SATURDAY

12AM - 12PM

SUNDAY

12AM - 3AM

Smoke House

OPENING TIMES

MONDAY

CLOSED

TUESDAY - FRIDAY

10AM - 10PM

SATURDAY

12AM - 12PM

SUNDAY

12AM - 3AM

Smoke House

OPENING TIMES

MONDAY

CLOSED

TUESDAY - FRIDAY

10AM - 10PM

SATURDAY

12AM - 12PM

SUNDAY

12AM - 3AM

Smoke House

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